Ready to face the world of foodies, Kim Singson is proving that passion and ambition know no age limits. The budding entrepreneur, known for her creative flair and dynamic energy, is stepping into the vibrant world of the food industry, ready to carve out her own flavorful niche.
With a love for Korean food, bold flavors, and sustainable dining, Kim has launched bb.q Chicken’s 15th branch in Robinsons Antipolo, a venture that promises to blend innovation with tradition and that K-charm that Filipinos love. Her goal is clear: to bring something crispy, spicy, and delectable to the table.
Residents in Antipolo now have another reason to celebrate as South Korea’s favorite fried chicken brand, bb.q Chicken, opens its doors to diners in the area. This welcome news for Korean fried chicken lovers comes through a partnership between Governor Luis “Chavit” Singson’s LCS Group and Genesis BBQ, bringing authentic Korean flavors closer to Filipino food enthusiasts.
For Filipino fans of Korean dramas like the wildly popular Crash Landing On You, the arrival of bb.q Chicken fulfills their cravings for the crispy, golden-brown fried chicken frequently featured in their favorite shows. No need to book a flight to Seoul—the complete bb.q Chicken experience is now just a short trip away.
Korean fried chicken’s rise to fame began in the 1970s, influenced by American-style fried chicken introduced during the Korean War. However, Koreans put their own spin on it—using a lighter batter, frying twice for extra crispiness, and glazing it with sweet, spicy, or savory sauces.
The dish gained massive popularity in the 2000s, thanks to popular bb.q Chicken, and later spread worldwide through K-dramas and social media. Filipino foodies don’t have to travel overseas anymore to enjoy chicken the Korean way.
The grand opening in Antipolo was graced by Governor Luis “Chavit” Singson, Hon. Richelle Singson, and bb.q Chicken’s VP, Tanya Llana.
With an impressive global presence of over 3,500 branches worldwide, bb.q Chicken has established itself as a leader in the Korean fried chicken market. The opening of this 15th Philippine location in Antipolo signals the continuous expansion plan in the country.
As Kim Singson takes this exciting step, one thing is certain: the food scene just got a little more vibrant. With a youthful spirit and an appetite for success, Kim is ready to carve out her own delicious legacy—one plate at a time.
