Food month.

Local farmers, fisherfolk and food artisans are recognized for their vital role in the attainment of nationwide food security during the opening ceremony of this year’s Filipino Food Month (FFM) celebration on April 4, 2025 at the Capitol Grounds of Quezon Province. President Ferdinand Marcos Jr. led the celebration which puts the spotlight on local agricultural produce as key ingredients in Filipino food and recognizes the vital role of Filipino cuisine in the advancement and preservation of national culinary heritage and identity.